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Photos: John Oates performs at Buckhead Theatre
John Oates and his band played the Buckhead Theatre in Atlanta on April 13. Here, check out the scenes photographer Perry Julien captured at the show.
Redefining movement at Full Radius Dance, Georgia’s only pro dance company for people with and without disabilities
Full Radius Dance is the only physically integrated professional dance company in Georgia, bringing together dancers with and without disabilities. How Douglas Scott created the company and what it means to its dancers.
Flaky Not Flaky introduces sconuts to Atlanta
First there were doughnuts, then cronuts, and now . . . sconuts? Husband-and-wife team Miguel and Anna Caraballo invented this sweet fluffy treat as a happy mistake. Owners of Flaky Not Flaky bakery and chocolates, they were intent on developing a less dense and crumbly scone recipe. What they came up with is a cute name for a product that sounds like a gimmick but is quite tasty.
Photos: Offset performs at the Coca-Cola Roxy
Rapper Offset brought his Set It Off Tour to the Coca-Cola Roxy on April 10. Here, check out the scenes photographer Perry Julien captured at the show.
Explore the ties that bind and the bourbon that flows in Louisville
On the 25th anniversary of Kentucky's bourbon trail—and the 150th anniversary of the Kentucky Derby—a writer and his expat cousin rediscover the city.
5 Atlanta events you won’t want to miss: April 12-17
Dogwood Festival returns for its 88th year, Melissa Etheridge plays the Amplify Decatur Festival, and more fun things to do this week.
Meet James “Mr. V” Virgil, the disco legend who sells kitchen gear to chefs and designers
Commonly known as “Mr. V,” James Virgil operates a restaurant supply store, dealing in mostly used commercial appliances, that attracts a cult following of designers and chefs to his facility in the shadow of Mercedes-Benz Stadium. I have spent hours squeezing myself down the tightly packed aisles of Mr. V’s Restaurant Equipment and Store Fixtures, where bar coolers, margarita machines, fridges with glass doors, and fryers rotate on an almost daily basis.
Sponsored
Chase to Bring ‘The Experience’ to Atlanta Business Owners on May 1
Signature event with informational sessions to provide local business owners with best practices to help grow their business.
Well Served: Chef Dan Herget dishes about a decadent off-the-menu item
Plus, three Southern strawberry festivals, a mimosa trail in Richmond, and "eat your way" itineraries in coastal Alabama.
The Chastain chef and owner Christopher Grossman shares his secrets of sustainability
Two Atlanta restaurants—Bacchanalia and The Chastain—won Michelin Green Stars in 2023. Started in 2020, the Green Star recognizes an establishment’s commitment to environmental stewardship. We talked to Christopher Grossman, owner and executive chef of The Chastain, about cooking and his secrets of sustainability.