International Breakfast Specialties - LA KERMEX RESTAURANTE MEXICANO. The true glory of this colorful cantina’s morning kitchen is the chilaquiles, a casserole of tortilla triangles softened in red or green salsa. Whether served basic or topped with eggs, chicken, or beef, the dish is revved with queso fresco, onions, and avocado. On weekends, fantastically piquant menudo (a soup simmered with beef stomach and feet that is a traditional hangover cure) appears on the menu. Opens daily at 7:30 a.m. 5000 Buford Highway, Chamblee, 770-454-9964 - Photo Albums - Atlanta Magazine