Almost as soon as it appeared on the menu, we fell for the cheeseburger at Marcel. Available for lunch or, best of all, late at night on Friday and Saturdays, the loosely-ground double stack is all juice and sear, with extra thick-cut bacon and a soft buttery bun. It’s the kind of burger that starts to fall apart the more you dig into it, and the kind of meal your system need when it’s 1 a.m. and you’re contemplating getting another round of drinks. Lunch: $13.95 (burger and fries); Late night: $10 (burger only). 1170 Howell Mill Road, marcelatl.com
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