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About Big Green Egg
The Big Green Egg Company was launched in 1974 in a small Atlanta strip mall by Ed Fisher, who took an ancient Asian cooking concept, improved on it, gave it a catchy name, and started selling it himself out of one store. Fisher is still president of Big Green Egg, which today is the world's largest manufacturer and distributor of kamado-style cookers. The EGG® is now available in more than twenty countries.
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Want inspiration?
Check out the Big Green Egg Cookbook. The 320-page hardcover book contains extensive color photography and more than 160 recipes that range from modern twists on tried-and-true barbecue favorites to gourmet meals. Available exclusively through Big Green Egg dealers.
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