Best of Atlanta 2013 - Atlanta Magazine
 
 

Displaying 1 to 4 of 4 results

  1. 3 Peas in a Pod Produce

    4450 Atlanta Highway, Loganville Snellville, GA 30052 See Map
    Open daily year-round, the family-owned business stocks a mix of produce sourced from Loganville gardens and trucked in from the state farmers market.
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  2. Grant Park Farmers Market

    800 Cherokee Ave. (near the Milledge fountain and the intersection of Cherokee and Milledge avenues) Atlanta, GA 30312 See Map
    9:30 a.m.-1:30 p.m. Sundays. The Grant Park community, along with nonprofit Community Farmers Markets, launched its own weekly event featuring produce and locally made artisan foods.
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  3. High Road Craft Ice Cream & Sorbet

    2241 Perimeter Park Dr Chamblee, GA 30341 See Map
    Among the scores of flavors that Keith Schroeder and his colleagues have dreamed up, we’re partial to the High Road ice creams and sorbets designed to seduce the Southern palate.
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  4. Storico Fresco

    3210 Roswell Road Atlanta, GA 30305 See Map
    Italian noodles in all shapes and sizes became a hot item on restaurant menus this year, and it’s safe to reason that Michael Patrick inspired the trend.
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