Restaurants - Guides - Atlanta Magazine
 

Displaying 1 to 5 of 16 results

  1. C&S Seafood & Oyster Bar

    3240 Cobb Parkway Atlanta, GA 30339 See Map
    The suave kitchen and flawless seafood—from colossal fried shrimp to roasted cod and snow-white grouper—attract an elite clientele. The oyster bar is a perfect place to get a light meal.
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  2. Chops/Lobster Bar

    70 West Paces Ferry Road Atlanta, GA 30305 See Map
    Chops has always drawn a frothier crowd than most steakhouses. Go for the dry-aged porterhouse, and stop by its downstairs sidekick, Lobster Bar, for a glass of bubbly before dinner.
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  3. Coast Seafood & Raw Bar

    111 West Paces Ferry Road Atlanta, GA 30305 See Map
    Fun corn and crab hushpuppies, oversized lobster rolls, abundant seafood boils, and inexpensive fish in parchment fly out of this kitchen.
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  4. Crawfish Shack Seafood

    4337 Buford Highway Atlanta, GA 30341 See Map
    Owner Hieu Pham serves Louisiana seafood classics that incorporate a hint of Vietnamese cuisine. Delicious, somewhat unorthodox po' boys and succulent, angry-red boiled crawfish go down easily.
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  5. Goin' Coastal

    1021 Virginia Avenue Atlanta, GA 30306 See Map
    The menu reflects the casual vibe: shrimp and grits, mussels steamed in white wine with garlic and herbs, a Lowcountry take on bouillabaisse. Chef Zach Kell prides himself on sourcing sustainable seafood.
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