Restaurants - Guides - Atlanta Magazine

Displaying 1 to 2 of 2 results

  1. Philippopolis Tavern

    1995 Windy Hill Road Smyrna, GA 30080 See Map
    This cheerful cafe features Bulgarian specialties like housemade pork sausages that can be ordered solo or with sides like mild feta, pickled vegetables, and yogurt salad. Live music on weekends.
  2. West and Mill Bistro Bar

    1000 Marietta Street Atlanta, GA 30318 See Map
    After bakery-cafe Swit failed to find an audience, owner Diana Stawnyczy changed the name, extended the hours, and moved from baked goods to bistro fare that cannily mixes in Eastern and Western European ideas.

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