Restaurants - Guides - Atlanta Magazine
 

Displaying 1 to 5 of 30 results

  1. 4th and Swift

    621 North Avenue Atlanta, GA 30308 See Map
    If visitors want to experience a restaurant that epitomizes Atlanta, take them to 4th & Swift. The space speaks to our enduring love for industrial-chic, and Jay Swift's dual menus embody Atlanta ambition.
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  2. Abattoir

    1170 Howell Mill Road Atlanta, GA 30318 See Map
    The small plates-focused menu at Anne Quatrano and Clifford Harrison's newest addition to their local empire (Bacchanalia, Floataway Cafe) is much tamer than the restaurant's name implies.
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  3. Aria

    490 East Paces Ferry Road Atlanta, GA 30305 See Map
    This enduring fine dining destination showcases chef Gerry Klaskala's taste for slow-cooked food and organic produce. Polished service.
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  4. Bacchanalia

    1198 Howell Mill Road Atlanta, GA 30318 See Map
    Atlanta's only remaining four-star restaurant nails the elusive art of subtlety. The five-course prix fixe menu celebrates the seasonal and is a local reinterpretation of the American culinary revolution.
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  5. Baton Supper Series

    Gato Bizco 1660 McLendon Avenue Atlanta, GA 30307 See Map
    Baton is the antidote to foodie ennui. This near-monthly supper club recruits chefs from outside-the-box restaurants in other cities to cook reasonably priced, multicourse meals for two nights at Gato Bizco Cafe in Candler Park.
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