Sprig Restaurant and Bar - Restaurants - Guides - Atlanta Magazine
 

Sprig Restaurant and Bar

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2860 Lavista Road Vista Grove Shopping Center Decatur, GA 30033 404-248-9700
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Owner Daniel Morrison and sous chef Robert Elliott are both Watershed alums (executive chef is Britt Cloud), and they absorbed its best aspects: an easygoing sense of hospitality and a penchant for local ingredients prepared simply.

For three bucks, you can kick off your meal with several slices of warm, crusty cornbread slathered with avocado butter. Twelve dollars gets you a satisfying plate of moist, pan-seared chicken breast alongside a heap of savory, ham-studded bread pudding. There are cheffier options—mozzarella grit cakes with roasted tomato puree and duck breast with braised cabbage and poached cranapples—but the overall spirit of the cooking remains free of affectation.
Rating
Price
Categories
American
Payment Methods
Cash, MasterCard, Visa, American Express
Alcohol
Beer & Wine
Standard of Attire
Casual
Group-Friendly
Yes
Kid-Friendly
Yes
Outdoor Seating
Yes
Parking Option(s)
Private Lot
Carry-out
Yes

Ratings Key

Star ratings are determined by food quality, creativity, service, ambience, and value.
Superlative
Excellent
Very good
Good

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