Local Foods - Atlanta Magazine
 

Deborah Geering

Spotted Trotter
Photograph by Caroline Kilgore Like the pig hoof it’s named for, the Spotted Trotter hit the ground running. Before the Kirkwood charcuterie opened to the public in November, owner Kevin Ouzts was already turning out bacon by the half ton and premium hot dogs by the hundreds for restaurants as ... Read more
 

More Stories

Greg Brown, Greenleaf Farms
Greg Brown swore as a boy that he would leave the farming life behind. The second-oldest of seven children, Brown loathed his chores while growing up on the family hog farm on Hilton Head. But after careers as a restaurant cook and landscaper in Atlanta and Hilton Head, the forty-eight-year-old ... Read more
 

 

  1. Spotted Trotter

    Sarah Casey said "If you haven't tried this place, they have some seriously tasty offerings!! I've been a fan of Spotted Trotter since you could only find t..." Read more

  2. Montaluce's Wildflower Mead

    Jackson Reeves said "My offhand, behind-the-scenes observation of the day: This article is one our most popular articles on Tumblr (it's been reblogged/liked the..." Read more

  3. 'Mater Man

    Jackson Reeves said "Arg, now that fall has fully blown in, I'm regretting not partaking in my favorite summer pastime these recent months: sliced tomatoes with ..." Read more

 

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