Tag: Bonjuk

In cities like New York and Los Angeles, I’ve found municipal water is great right out of the tap. But in Atlanta? I can’t stand the foul flavor of our water, which restaurants often pour straight over a fistful of ice cubes.

I’ll log as many miles as it takes for a good meal. Other folks eat only at restaurants nearby out of convenience. That’s fine, unless you’re one of the many intown residents who regard their refusal to travel outside I-285 as a badge of sophistication. Plus, why there’s nothing wrong with simple food.

When I meet people who say they dislike Korean food, I want to grab them by the ear and drag them to a table full of dishes that defy all of their preconceived notions. Not everything is about kimchi, raw garlic, and weird fermented sauces.