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Christiane Lauterbach 40 years as Atlanta magazine critic

The Dining Diva: Christiane Lauterbach dishes on her 40 years as Atlanta magazine’s dining critic

For 40 years, Christiane Lauterbach has been a dining critic for Atlanta magazine. A Parisian by birth, and a single mom raising two daughters, Christiane was tapped by Atlanta to take over dining coverage and reviewing duties soon after she and a group of friends debuted the monthly dining newsletter Knife & Fork in the early 1980s.
Best takeout Atlanta COVID-19 coronavirus open

Atlanta’s 50 Best Restaurants: Takeout Edition

With most restaurant dining rooms still shuttered due to the pandemic, we’ve compiled a list below of all the restaurants from last year’s 75 Best Restaurants issue that are offering takeout, curbside, or delivery.

40 nights, 40 dishes: Our favorite dinners on Buford Highway

Everything from simple take-out to high-end omakase
75 Best Restaurants in Atlanta: Masterpiece

3. Masterpiece

Rui Liu, a certified master chef from northeastern China, came to America on an O-1 visa given only to “individuals with extraordinary achievement.” Just wait til you bite into the more than 100 dishes on his menu.

Best of Atlanta 2018: Food & Drink

The best of Atlanta's food and drink in 2018, including best new restaurant, new chef, zero-proof cocktail, healthy food, date restaurant, and more.
Sushi House Hayakawa

This year’s James Beard semifinalists look a little different—and Atlanta gets multiple nods

The James Beard Foundation's 2018 Restaurant and Chef Award semifinalists include seven Atlanta-based chefs and three elsewhere in Georgia received nominations. If you look closer at the list, you'll notice a trend: Seven of these ten chefs are people of color.
Buford Highway

Drive (and eat) along Buford Highway

Don’t let the drab strip malls fool you; Atlanta’s most soulful dining experiences can be found along this corridor.
Best metro Atlanta restaurants with free parking

The best metro Atlanta restaurants with free parking

Parking in Atlanta can be a nightmare, especially when all you want is a bite to eat. So we've rounded up where you can park for free. No, not complementary valet and no, not in the occasional open space found on a side street after rounding the block three times. These are free lots next to the restaurant itself.
Masterpiece

Chinese: Masterpiece

Since opening last year, this restaurant has doubled in size to accommodate the crowds, who are drawn to Rui Liu's full-throttle Sichuan cooking.

Masterpiece reveals newly renovated expansion, doubles in size

It didn’t take long for chef Liu Rito outgrow his eight-table restaurant. Rave reviews left the tiny, family-run Sichuan restaurant unable to keep up with demand just months after it opened.

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