Friday, July 20, 2018
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Holler and Dash's Chicken. Set. Go.

Atlanta’s Best Breakfast Dishes: 33 ways to start your day right

Eggs, biscuits, soups, bowls, sweets—our guide to 33 of the most delicious ways to start your day.
Christiane Chronicles

The Christiane Chronicles: Who serves toast in a bowl?

Bowls have their place when serving food, but please, don't put toast in a bowl ever again. Plus, nut milk from Virginia-Highland's Press & Grind has made me a convert.
Upbeet

Health food: Upbeet

Erik Maier’s simultaneously sleek and bubbly fast-casual restaurant relies on organic ingredients and a crew of high-spirited bowl-builders.
Upbeet, fresh on the scene

Fresh on the Scene: Upbeet, Monsoon Masala Kitchen and Sweets, The Canteen

The Westside has a new health-focused, fast-casual restaurant, Buford Highway gets a Bangladeshi newcomer, and you have to try Midtown's new micro food hall, The Canteen

Yeah! Burger’s sister health food spot Upbeet opens June 10

Upbeet, opening on the Westside, will serve salads, grain bowls, acai bowls, smoothies, toasts, and yogurt bowls customized to your preferences and assembled in front of you.

The 11 Most Anticipated Restaurants of 2017

Start making plans for a busy year of eating! Here are the eleven most anticipated restaurants of 2017.

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