Tag: Urban Cannibals

A sunny oasis for the 21st-century sipper, Virginia-Highland’s Tipple + Rose offers kombucha on tap, nearly 100 loose-leaf teas, housemade scones and sandwiches, and cakes from Southern Sweets.

Calavino Donati and Doria Roberts opened East Atlanta Village's Urban Cannibals in 2009 with one hot plate and a George Foreman Grill. They’re stepping up their game this summer with three new eateries in Midtown and Virginia-Highland.“The...

Heading into the holiday season last year, Urban Cannibals owners Doria Roberts and Calavino Donati were secretly thrilled. The singer and the chef, who had been trying to get pregnant, were attempting to hide...

Finding the current Chick-fil-A controversy a bit difficult to swallow? Here's a gay-friendly, equality-minded solution for the poultry-deprived this weekend. Urban Cannibals Bodega + Bites owners Calavino Donati and her wife Doria Roberts tell Dish, thanks to last weekend's overwhelming response to their Two Chicks-Fil-A brunch, the menu special is back this Saturday and Sunday at their East Atlanta Village-based business at 477 Flat Shoals Avenue from 11 a.m. to 5 p.m. Yes, they're open on Sundays.

Transforming old storefronts into hopping neighborhood hangouts has been Calavino Donati’s life since she gave up being a jeweler and artist in the mid-1990s and moved to Atlanta. Urban Cannibals—a small bodega, bakery, and sandwich shop she opened a year ago with her life partner, singer-songwriter Doria Roberts—has the same scrappy sensibility as Calavino’s Roman Lily Cafe, which overlooked the walking path along Freedom Parkway and closed in 2006.