Located in Colony Square next to Sukoshi, Brown Bag will sell fish tacos, salads, grain bowls, and seafood sandwiches in a casual environment.
How is Atlanta celebrating Mardi Gras? Find out where you can eat crawfish and snag some free beads this weekend.
Fernando the Great Pyrenees is an ambassador of adorable—and the face of Jarrett Stieber’s new Summerhill restaurant
Now five years old and instantly recognizable due to his massive size, fluffy fur, and piercing blue eyes, Fernando is a bit of a local celebrity. “I can’t tell you how many times Hallie and I have been sitting outside the pub by our house having a beer, and we’ve heard someone yell “‘Fernando!’” from their car window,” says Stieber.
Located in the former Gekko Sushi space across from Ponce City Market, Ruby Chow's will serve Asian fusion small plates, steamed buns, noodles, and more.
Laura Beth and Drew Gandy were first drawn to the gray-shingled facade of this Ansley Park beauty, with its classical features and well-manicured front yard.
Owner Kelly Lama and chef Sonam Dhong Dhong opened the restaurant in a Smyrna strip mall in November, serving the warm and comforting food of the Himalayas.
In the rarefied world of passementerie—the decorative fabric trim, tape, tassels, and cords that adorn draperies, furniture skirts, and more—Georgia’s Fringe Market has the high-end niche cornered.
By day, Sheyda Mehrara works for Ponce City Market. By night, she’s building her name as a painter in the Atlanta gallery scene.
Planning to vote in the March 24 presidential primary election in Georgia? It's time to check your voter registration and get registered now.