For those looking to break from the usual restaurant ritual, Kevin Gillespie’s corner in Glenwood Park is the answer. Customers forgo ordering in lieu of chefs who cook what they want and present directly to the table. Expect culinary whims like chicken-fried lobster and old-school favorites like red wine risotto with white truffles and a must-order beef Wellington. 924 Garrett Street, gunshowatl.com
This article originally appeared in our December 2014 issue.