9. Kimball House
The composed dishes at this dapper former train depot are playfully conceived and seriously delicious—and don’t receive enough of the spotlight.
Ticonderoga Club
In this endearingly dark little room in the corner of Krog Street Market, Greg Best and Paul Calvert—two of the city’s most ingenious bartenders—mix and stir and shake and dazzle.
The General Muir
In seven years, the General Muir has become indispensable for its upscale Jewish deli–inspired menu.
9292 Korean Barbecue
Korean barbecue is the sum of its parts. At 9292—the flagship of a growing mini-empire, including the almost-as-good D92 in Decatur—each part is a cut above.
