Bread & Butterfly
If you miss Billy Allin’s now-shuttered Cakes & Ale (and who doesn’t?), know that you can now find the master of simplicity himself behind the stove at his ever-so-French, all-day cafe: Bread & Butterfly.
Fox Bros. Bar-B-Q
In 2007, twin brothers Jonathan and Justin Fox opened their DeKalb Avenue restaurant. More than a decade later, you’ll still have to wait for a table.
Nina & Rafi
At Nina & Rafi, Anthony Spina’s Detroit pie (thick and square but light and airy) and his Super Margherita (a classic round) are meant to grab the spotlight.
Root Baking Co.
It’s our favorite place to eat at Ponce City Market—morning, noon, or night.
Tassili’s Raw Reality
There are 40 ounces of kale packed into the Mandingo wrap at Tassili’s Raw Reality, which has occupied the colorful ground floor of a two-story duplex in West End since 2011.
NEWSLETTERS
