Eat Your Way Through 30A: Ample options for each meal of the day
As 30A continues to grow, so does its culinary scene. We explored the 12 Florida Panhandle neighborhoods linked by 24-mile County Road 30A, where we discovered ample options for each meal of the day—plus plenty of happy-hour hideaways.
Dominique Wilkins’ perfect day in Atlanta
Nicknamed the “Human Highlight Film,” Dominique Wilkins is one of the top dunkers in NBA history. He spent the majority of his basketball career with the Atlanta Hawks, where he remains the franchise’s all-time leader in scores and steals. He’s now the team’s vice president of basketball and special advisor to the CEO. Here, he shares his perfect day in and around Atlanta.
Buttermilk Kitchen
The eclectic decor looks like the handiwork of your artiest friend. The kitchen is still finding its footing, but count on the flaky, fluffy biscuits and a couple of Vizethann’s more inventive plates to please.
12 top restaurateurs share great Southern bites and sites
Forget Yelp reviews, travel guides, or tracking down that random colleague’s Instagram post. We have your notes right here—on where to go and what to order when traveling—from some of the South’s most acclaimed chefs, unlocking the secrets of their hometowns.
Octane Coffee & The Little Tart Bakeshop
The second location for the city’s premiere java slingers and a bakery start-up that first earned loyalists at local farmers markets share a space in the back of Grant Park’s
Jane building across from Oakland Cemetery.
The Original Pancake House
Founded in 1953 in Portland, Oregon, and with 120 locations—mostly franchises—across the country, the OPH is an anomaly: The menu boasts crave-worthy specialties made with more skill and consistency than many of its independent counterparts.
The Red Eyed Mule
The location between Marietta and Kennesaw supports the highest concentration of biscuit pit stops in the metro area. The best of the bunch resides in a nondescript redbrick building with a dim, equally unassuming
interior. Oh, but those biscuits.
The Silver Skillet
Hello, 1950s time warp. The sunny yellow walls, the fluorescent lights, the snug booths, the waitresses who call you “honey”: This is the place to take visitors longing to find some vestige of small-town Southern charm in Atlanta.
White House
It may be discreetly tucked into a nondescript strip mall on Peachtree Road, but it is well known to the local elites, who keep the restaurant busy until it stops serving breakfast at 2:30 p.m. Look to the dishes with Greek influences to give your morning a little opa.
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