Rise-N-Dine
Settle into a table and immediately ask for a cup of the unusually fine coffee supplied by local roasting company Counter Culture.
Douceur de France
Look for omelets and pain perdu (a hybrid take on French toast dolled up with strawberries, bananas, and whipped cream) among open-faced sandwiches and savory crepes.
Sun in My Belly
This comfortable, meandering space is one reason to visit the community of Kirkwood; it’s easy to grab a seat for a quick early breakfast or a languorous, hours-long brunch.
Home Grown
The restaurant prides itself on using local vegetables (some from its own garden), but you’ll find more evidence of such efforts on the lunch menu; breakfast is mostly a straightforward montage of egg dishes, pancakes, and biscuit sandwiches.
American Roadhouse
Since 1989 the restaurant has served reassuring scrambles and flapjacks to generations of recent college grads and young families—and to ageless partiers grateful for the bottomless cup of coffee.
Eat Your Way Through 30A: Ample options for each meal of the day
As 30A continues to grow, so does its culinary scene. We explored the 12 Florida Panhandle neighborhoods linked by 24-mile County Road 30A, where we discovered ample options for each meal of the day—plus plenty of happy-hour hideaways.
The Original Pancake House
Founded in 1953 in Portland, Oregon, and with 120 locations—mostly franchises—across the country, the OPH is an anomaly: The menu boasts crave-worthy specialties made with more skill and consistency than many of its independent counterparts.
The General Muir
The General Muir opened for breakfast, lunch, and dinner in late January, and it’s already (deservedly) crowded in the morning.
Highland Bakery
The business has expanded to outposts in Midtown and Buckhead, but we remain loyal to the bustling original. Grab a signature cinnamon roll if you’re in a hurry, but it’s worth sticking around for a sit-down meal.
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