Gusto! Wood Fire Grill opening scheduled for October 31 in Brookwood

A former Oklahoma quarterback and Jacksonville Jaguars and Cleveland Browns player, Nate Hybl is opening a fast-casual restaurant called Gusto! in Brookwood October 31. Located at 1935 Peachtree Street, Gusto! asks guests to choose from a salad, brown rice bowl, or sandwich with either chicken, portabella mushrooms, or shrimp.
Gypsy Kitchen

Check out the menu for Gypsy Kitchen, opening October 14 in Buckhead

Scheduled to open October 14 for dinner and October 20 for lunch, Gypsy Kitchen will focus on Spanish-inspired shared plates created by executive chef Randy Lewis.
Ribeye

Technique: Little Alley Steak’s Tony Manns Jr. on grilling ribeyes

“I like a steak with personality,” says Tony Manns Jr. To him, no slab of meat fits that profile better than a ribeye, characterized by a generous marbling of fat that adds rich, robust flavor and juiciness.

Alisa Barry reopens Bella Cucina at the Shops Buckhead Atlanta

Bella Cucina's previous brick-and-mortar location shuttered in 2013, but just in time for the holidays, the Atlanta-based brand of Italian spreads and sauces is back at the Shops Buckhead Atlanta.

Why chef Nick Melvin left Venkman’s

In October 2015, just a month after Venkman's opened its doors to the public, chef Nick Melvin wasn't in the restaurant's kitchen. He was two hours away in a North Georgia rehab facility.
Genuine Pizza Phipps Plaza

A new pizzeria coming to Phipps Plaza will feature toppings such as short rib and rock shrimp

James Beard Award-winning chef Michael Schwartz is opening Genuine Pizza in the old Yebo space at Phipps Plaza this December. Based in Miami, Schwartz gained fame for his neighborhood restaurant, Michael’s Genuine Food & Drink in 2007, before opening Harry’s Pizzeria in 2012.

Ludacris’s Chicken+Beer restaurant is open, serving more than chicken and beer

Rapper Chris "Ludacris" Bridges's long-awaited restaurant, named for his 2003 multi-platinum album, is now open in the Hartsfield-Jackson Atlanta International Airport.

Atlanta, here’s where to outsource your holiday baking

These beautiful and tasty treats that will take the pressure off anyone with less-than-stellar baking skills—and get some gifts out of the way, too. Holidays, handled.

Tom, Dick & Hank food stand serves smoked meats on Ponce

Drive toward Decatur from Midtown on Ponce de Leon Avenue and you might notice a small brown building on the north side of the road with the initials TDH on it. Then again, you might not. Fit between a barber shop and a mechanic, across from Krispy Kreme, a food stand by the name of Tom, Dick & Hank quietly opened six weeks ago.

After a harrowing health scare, Doria Roberts of Urban Cannibals bakes up a benefit for The Giving Kitchen

Heading into the holiday season last year, Urban Cannibals owners Doria Roberts and Calavino Donati were secretly thrilled. The singer and the chef, who had been trying to get pregnant, were attempting to hide...

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