Review: Nina & Rafi’s Detroit Red-Top is Atlanta’s new pizza obsession

O4W Pizza owner Anthony Spina has returned to Atlanta with a new concept: Nina & Rafi. Atlantans had been eagerly anticipating the Grandma Pie’s homecoming, but it isn't on Nina & Rafi’s menu. Could his Detroit Red Top possibly live up to grandma’s hype?
Columbia, South Carolina

48 hours in Cola: Where to eat, drink, stay, and play in South Carolina’s capital

South Carolina's capital city, Columbia, has emerged from the coast's shadow as an awesome getaway in its own right. Like Louisville or Asheville or other mid-sized cities, "Cola" (as it's nicknamed) has experienced a renaissance over the last couple decades. Now, while Cola's charms are still relatively undiscovered, may be the best time to go.
How Kimball House and Ticonderoga Club build their bars

Secret’s in the sauce: The bottles that built Atlanta’s James Beard-nominated cocktail bars

For the first time ever, Atlanta has not one but two local establishments on the shortlist of five finalists for the James Beard Outstanding Beverage Program award: Ticonderoga Club and Kimball House. Paul Calvert and Miles Macquarrie take us on a tour of their backbars.
Iberian Pig Buckhead

First Look: Iberian Pig comes to Buckhead with a glam new look, same pork cheek tacos

Expect a glammed up version of the Decatur restaurant when it arrives in the Hanover Buckhead Village complex, but with many of the same menu favorites, including bacon-wrapped dates, pork cheek tacos, and Iberico macaroni and cheese.
My Style: Gina Tollese

My Style: Gina Tollese, Atlanta DJ

Gina Tollese became a DJ because she couldn’t find anyone playing the music she wanted to hear in her hometown of Birmingham. Her talent eventually brought her to larger crowds in Atlanta, where she mixes everything from Jamiroquai to 21 Savage at venues like Space 2 and Revery VR Bar.
Sunny Point Cafe

Hangover Helpers: Brewers buzz about their favorite spots for the morning after

Five brewers give us the buzz on the best ways to kill a hangover—from fried chicken to queso-loaded nachos to mimosas and Bloody Marys.

The Atlanta Nap Ministry preaches the liberating power of rest

Tricia Hersey, founder of the Nap Ministry: “How can we resist these toxic systems that want us to be disconnected, that want us to work 80 hours a week, that want us to feel like we’re not worthy unless we’re producing something? This isn’t just about naps.”
Hotworx Atlanta

Who willingly works out inside a 125-degree box? I did.

Maybe I'd lost my mind, given that I’d willingly stepped inside a 125-degree infrared sauna for a 30-minute isometrics class at HOTWORX in Atlanta, led by an instructor on a screen.

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