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Dining News

Mothers Best starts slinging fried chicken in Decatur December 6

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Brasserie Margot opens December 9, offering French fare in the Four Seasons Hotel

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Hot Piggy sandwich with slaw, mustard, and hot sauce

With Long Snake, Joshua Fryer embraces a long-simmering passion for cooking

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Brisket, mac and cheese, beet salad, creamed esquites, and brussels sprouts.

Review: Gene’s BBQ offers a Viet-Cajun twist in East Lake

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Ponce City and Krog Street markets opened a decade ago—and changed Atlanta forever

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Raffaele Crispino

Bottega Italian Market & Pizza brings an Italian haven to Marietta Square

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The Upper Room aims to drive community while supporting Black-owned brands at Ponce City Market

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Award-winning ice cream company Handel’s opens outpost in Midtown Promenade Thursday

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6 top spots for Thanksgiving dinner

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Tiger Sun, a bar bus from the Ladybird team, will serve four-course prix fixe cocktail tastings

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