Challah
Alon’s Bakery & Market
Various locations
Blueberry cream
Vincent Bakery Cafe
Duluth, Johns Creek
Buttercream bread—a popular snack in Korea, consisting of pillowy milk bread and a sweet filling—comes presliced and prefilled; just pull apart and enjoy.
Epi baguette
Star Provisions Market & Cafe
Blandtown
Einkorn + spelt
Evergreen Butcher + Baker
Kirkwood
Made with Halfway Crooks beer and Banner buttermilk, plus nuts and seeds. Simply the best vehicle for a big schmear of peanut butter.
Coconut agege
DaGashi Bakes
Berkeley Lake
A soft, slightly sweet, slightly chewy bread that’s popular in Nigeria
Marble rye sandwich loaf
The Buttery ATL
Morningside
Olive
TGM Bread
Emory Point
Country sour
Osono Bread
Grant Park Farmers Market
Made with a mix of organic flours from Georgia and North Carolina
Multigrain
Root Baking Co.
Ponce City Market
Pan de jamón y queso
La Churreria Cafe & Bakery
Norcross
This article appears in our February 2022 issue.
