10 breads you need to try in Atlanta

Any way you slice ’em, you need to have them.

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Atlanta BreadsChallah
Alon’s Bakery & Market
Various locations

Atlanta BreadsBlueberry cream
Vincent Bakery Cafe
Duluth, Johns Creek
Buttercream bread—a popular snack in Korea, consisting of pillowy milk bread and a sweet filling—comes presliced and prefilled; just pull apart and enjoy.

Atlanta BreadsEpi baguette
Star Provisions Market & Cafe
Blandtown

Atlanta BreadsEinkorn + spelt
Evergreen Butcher + Baker
Kirkwood
Made with Halfway Crooks beer and Banner buttermilk, plus nuts and seeds. Simply the best vehicle for a big schmear of peanut butter.

Atlanta BreadsCoconut agege
DaGashi Bakes
Berkeley Lake
A soft, slightly sweet, slightly chewy bread that’s popular in Nigeria

Atlanta BreadsMarble rye sandwich loaf
The Buttery ATL
Morningside

Atlanta BreadsOlive
TGM Bread
Emory Point

Atlanta BreadsCountry sour
Osono Bread
Grant Park Farmers Market
Made with a mix of organic flours from Georgia and North Carolina

Atlanta BreadsMultigrain
Root Baking Co.
Ponce City Market

Atlanta BreadsPan de jamón y queso
La Churreria Cafe & Bakery
Norcross

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This article appears in our February 2022 issue.

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