Readers, now more than ever, want to know where to eat, what dishes to order, and what drinks to sip on. This is why we celebrated our 50 Best Restaurants issue on May 4 at Mason Fine Arts. That issue marked another milestone in our magazine’s history when we examined Atlanta’s expansive dining scene to determine the 50 best restaurants in the city. More than twenty of the ranked restaurants served samples of their signature dishes at this sold out event benefiting The Giving Kitchen.

Photographs by Ben Evans