Whether you like to celebrate the bewitching season with all things spooky or like to keep it cute and playful, there’s no shortage of Halloween activities in Atlanta. From kid-friendly gatherings to adults-only parties, here are 12 Atlanta Halloween events to save the date for.
"While history can provide an anchor to one’s soul, myths can become a kind of prison." Retired AJC columnist Jim Galloway looks at how myths of Scottish history influenced the South's Lost Cause myth.
We asked the same 11 questions to Atlanta mayoral candidates Antonio Brown, Andre Dickens, Sharon Gay, Felicia Moore, Kasim Reed, Nolan English, Mark Hammad, Kenny Hill, Rebecca King, Walter Reeves, Roosevelt Searles, Richard Wright, and Glenn S. Wrightson. Here's where they stand on crime, affordability, transit, and more.
In an almost refreshing pivot from the typical discourse of Atlanta's mayoral race, conversations on crime fell by the wayside during Tuesday night's candidate debate. That subject, however, made way for the jagged barbs exchanged among some of the contest's top contenders.
Celebrate Good Times: Southern destinations perfect for marking life’s milestones and special occasions
After a year of cancelled plans, missed holidays, and Zoom toasts, it’s time to dream big again (well, almost). If congratulations are in order, these Southern destinations offer the perfect setting to celebrate (or do over!) life’s milestones and special occasions.
"I got into DJing because I was an introvert—really shy. But I loved nightlife, and I loved going to Backstreet. I just couldn’t quite find my groove. But once I figured out that I could throw a party with a DJ booth around me, I was like, 'Oh, it’s on now.'"
Muchacho now includes an additional 1,200 square feet of indoor dining, previously home to deco-age tavern Golden Eagle—and features an expanded food and beverage program to go with it. The counter-service restaurant, which is also home to a large patio, now stays open until at least 10 p.m. to capitalize on the bar crowd.
8Arm has become a Japanese izakaya, with casual drinking fare, grilled skewers, ramen, a tiny sushi bar—and serious culinary legs.