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Virginia-Highland's culinary comeback

Virginia-Highland’s culinary comeback

“Virginia-Highland just got stale; it needed a refresh,” says Gene Kansas, a cultural developer and founder of Gene Kansas Commercial Real Estate. “Atlantans wanted current places to go on dates and take their children. [Virginia-Highland] didn’t have what they wanted and needed, so the community went elsewhere.”
Why is it so hard to bake bread with Georgia wheat?

Why is it so hard to bake bread with Georgia wheat?

When it comes to loaves, Georgia lacks a local grain economy—the bread corollary to farm-to-table. It’s a logistical and agricultural problem that bakers and farmers hope to correct.
where to find nonalcoholic cocktails zero-proof cocktails in atlanta

12 zero-proof cocktails to try in Atlanta

It's easier than ever to find nonalcoholic drinks that pack in all of the flavor and complexity of a craft cocktail. Here are 12 different ones to try around metro Atlanta.
Atlanta BeltLine Lantern Parade

How to throw the ultimate BeltLine Lantern Parade party

The Southern menu includes pimento cheese dip with vegetables, watermelon salad, and chicken salad sandwiches. The Texas cake is always a hit.
What to do New Year's Eve Atlanta

14 things to do on New Year’s Eve in Atlanta

What are you doing New Year's Eve? Here's a roundup of Atlanta events, including parties, concerts, family-friendly fun, and more.

Q&A with 5 Napkin Burger’s Kathy Tuchman

ATL Food Chatter: August 23, 2011 (To receive the Chatter and other culinary tidbits directly in your inbox, sign up for our weekly dining newsletter) The 5 Napkin Burger that opened last Monday in the former Nickiemoto’s space may be the sixth store for the New York-based company, but the sleek Midtown project also included a couple of company firsts—including a spacious patio and a local partner, Kathy Tuchman, who sold the 5 Napkin team on the city and the site. Tuchman, a former New Yorker who has lived in the South for ten years, fell in love with the concept when she attended the opening of the original 5 Napkin Burger on the Upper Westside. She has a culinary background that includes private chef work and operating a small catering company. She helped with the planning and design process for the local 5 Napkins, which included recruiting Johnson Studio to design the space and hiring local chefs Ian Forrest and Jason Davis to run the kitchen.

April in Atlanta: 15 great events for families

A month of family fun for kids of all ages, from Teddy Bear loving tots to teenage video game addicts.
ColorATL

ColorATL, a local coloring book, sparks joy for those who need it most

The concept of an adult coloring book might seem trivial to some—a trendy, mindless activity to pass the time. But for those dealing with long-term illness, suffering from addiction, or experiencing emotional turmoil, coloring books can be a powerful healing method.
What's filming in Atlanta now?

What’s filming in Atlanta now? Edgar Wright’s Baby Driver, Thank You For Your Service, and All Eyez On Me

The latest Edgar Wright film, Baby Driver, starring Ansel Elgort, recently started production in Atlanta, along with war film Thank You For Your Service, which stars Miles Teller and Amy Schumer in a rare dramatic role.

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