Tag: 2013
Dec. 2013: Best of Atlanta
This was the year Atlanta finally got its groove back. Builders started building again. New restaurants opened their doors. Heck, even our panda population went up by 50 percent. Here are the 148 best things about Atlanta right now
Nov. 2013: The Walking Dead
Your complete guide to life in Hollywood South, including: The star stalker's guide, tales of a stunt family, the perks of being an extra, and a Q&A with Andrew Lincoln and Norman Reedus of The Walking Dead
October 2013: Beer!
Dozens of local breweries open (or soon to open). Beer bars packed. Homebrewers mixing up magic. Welcome to the dawn of Georgia's golden age of beer. It's only going to get better.
Sept. 2013: Best New Restaurants
Savor upscale sushi, Indian street food, soulful Italian, and more at our favorite new hot spots, including the restaurant of the year.
August 2013: Small Towns
We sent three writers in three different directions—northwest, east, and south—from the heart of Atlanta to search for the soul of Georgia, in 22 small towns.
July 2013: Top Doctors
Find your next physician with our annual guide to the doctors whom other doctors trust most. PLUS: Tips on how to spend your healthcare dollars wisely.
June 2013: Hidden Lakes
These lesser-known bodies of water offer cool refuge from summer's heat, whether you're looking for a second home or just a second wind.
May 2013: Top 10 for BBQ
Looking for the most crave-worthy 'cue in Atlanta? Our top ten list rounds up local favorites. Plus: Pilgrimages to the barbecue capitals of Eastern North Carolina and Central Texas, the Sam and Dave's dynasty, and a roundup of newcomers.
April 2013: 50 Things to Do
Trainspotting on the west side. Exploring Edgewood Avenue. Diving from the Devil's Stairsteps. How well do you know the city? Whether you're a newcomer or a native, these fifty activities will give you an experience that's quintessentially Atlanta.
March 2013: Breakfast
Wake up, Atlanta: Here’s your indispensable guide to breakfast. We pounded down the pancakes and ate our weight in eggs, reveling in familiar comforts—like Java Jive’s gingerbread waffle with lemon curd—and discovering the latest morning marvels.
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