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Georgia Green Apple Smoothie

Forgive me for this outrageously healthy-sounding recipe, but it is January, and therefore all diet resolutions are still in force. I like smoothies, but it troubles me that they’re usually concocted without regard to season or region.

Aaron Russell’s Fried Apple Pie and Creamsicle Sherbet

Since moving to the city in 2000 to study at the Art Institute of Atlanta, Russell has driven past the Varsity almost daily but never thought to stop in. Making desserts every night in high-end kitchens like Seeger’s and Nikolai’s Roof didn’t allow the Adairsville, Georgia, native much time for restaurant exploration.

Genius Barred

The Department of Homeland Security's color-coded terror alert system is deader than Bin Laden, but that's not stopping patriotic clerks at two metro Atlanta Apple stores from being straight-up CodeOrangeDon'tTreadOnMeLeeGreenwoodIsMyCo-Pilot Vigilant Dudes.

White Beet, Green Apple, and Golden Raisin Muffins

You've heard of carrot-raisin muffins, so why not beet-raisin? White beets aren't as messy to work with, but feel free to use the red or golden varieties if you prefer. Cardamom adds a subtle spiciness that enhances the earthy flavors of beets and walnuts.

Pork Tenderloin with Apples and Sage Cream Sauce

Adapted from The New Blue Ridge Cookbook by Elizabeth Wiegand

Sauteed Butternut Squash and Apples

The hardest thing about this quick saute is peeling the squash. But all you need is a vegetable peeler and a teenager with nothing to do, and that problem is solved. A little fresh sage would also be a wonderful addition to this classic autumn combination of squash, apples and aromatic vegetables.

Rustic Peach Cider Apple Pie

This recipe, submitted by Kim Douds of Hickory Flat, tied for first place in the 2011 Cherokee Fresh Market pie-baking contest.

Fennel, Apple, and Asher Blue Cheese Salad

Affairs to Remember executive chef Ahmad Nourzad shares this autumn dish featuring Georgia ingredients.

Sauteed Cabbage with Apple and Sage

Tender, buttery, highly seasoned cabbage is sweetened by apple and garnished with crispy fried sage. This simple side dish is a perfect accompaniment to pork.

Apple-Walnut Galette

From Stacey Eames, Highland Bakery

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