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The joy of 1 a.m. mapo tofu
John Song grew up eating on Buford Highway. After years away, the food drew him back.
9 of our favorite late-night dishes on Buford Highway
For when that 4 a.m. hankering for Korean barbecue hits
The Christiane Chronicles: When it comes to scissors, Korean restaurants have it right
Scissors can slice, trim, or neaten up pretty much anything, yet outside of Korean restaurants, you rarely see them in the dining room. Why? Plus: The problem with tea at Chinese restaurants.
A Buford Highway guide to soup
When you’re looking for soup along Buford Highway, you're looking for noodles and dumplings. My favorite? The stretchy noodles at New Lan Zhou Noodle at Atlanta Chinatown, off Buford on New Peachtree Road in Chamblee.
The Christiane Chronicles: Atlanta restaurants, filter your water
In cities like New York and Los Angeles, I’ve found municipal water is great right out of the tap. But in Atlanta? I can’t stand the foul flavor of our water, which restaurants often pour straight over a fistful of ice cubes.
Bowled over: Get your fill of Asian soups
What food comforts in winter more than soup? It’s the universal restorative. But among the world’s goulashes, stews, and minestrones, the Asian traditions of soup may be the ideal one-bowl meals. Their fragrant, nutritious broths soothe and energize. These four bowls never fail to warm the stomach and heart.
A worldly bird
As we said in our introduction, this bird belongs to the world. You might not think of making fried chicken with Indian-inspired coconut oil and mango sauce, but it totally works. Check out these five Atlanta eateries serving fried chicken with international flair.