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The Betty Atlanta

The verdict on 3 new Atlanta restaurants: the Betty, Botica, and Soul: Food & Culture

The midcentury supper club reimagined, Mediterranean meets Mexican in Brookwood Hills, and Todd Richards’s soulful new spot.

Former St. Cecilia chef aims to make shrimp cocktail and beef stroganoff cool again at the Betty

Serving continental cuisine alongside classic cocktails highlighting brown spirits, the Betty will seat 175 people and feature a 1,100-square-foot patio. Come March, it will serve brunch, too.

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