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Landlocked Oyster Fest

Taste oysters from all over the South this weekend—and help Georgia’s local industry

Sunday’s Landlocked Oyster Fest is the first of its kind put on by nonprofit Oyster South and will benefit the University of Georgia's Shellfish Research Lab. Chefs such as Staplehouse's Ryan Smith and Southern Soufflé blogger Erika Council will partner with farmers to present oysters on the half shell dressed up with various accoutrements at Color Wheel Studios in Decatur.

B’s Cracklin’ pitmaster Bryan Furman lands his name on a bottle of Heinz

You might see a familiar name and face next time you peruse the condiment aisle at Kroger.
Erika Council’s cinnamon rolls

B’s Cracklin’ BBQ is hosting a breakfast pop-up

Ever since Bryan Furman opened B’s Cracklin’ BBQ in Atlanta last fall, he’s wanted to serve breakfast.Now he's teaming up with Southern Soufflé writer Erika Council for a pop-up.

The 10 best dishes I ate in Atlanta in 2016

Restaurant critic Jennifer Zyman looks back at her favorite dishes of 2016, including brisket from B's Cracklin', Carolina gold rice and vegetables at Spring, and more.

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