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Storico Vino to become Pachengo’s Mexican taqueria in late July

When the Storico team opened Italian focaccia bar concept Yeppa & Co. in February, they knew there was a good chance they’d cannibalize their own business from wine bar Storico Vino nearby. So, they started planning a new restaurant—something vastly different from what they’ve done at Storico Fresco and Forza Storico. Enter Pachengo’s, an elevated Mexican restaurant that will replace Storico Vino in late July.
Room Envy

Room Envy: A beachy retreat in Buckhead

This retreat channels both Florida’s Palm Beach and the French Riviera, although it belongs to a family home in Buckhead.

The Salty opens serving strawberry shortcake doughnuts and maple brown sugar cold brew

The Salty features eight to 10 doughnut flavors at each location at a time, in addition to other baked goods. Flavors vary by location and rotate every few weeks. Expect a brioche-based glazed, vanilla cake-based brown butter sea salt, cookie butter cake doughnuts, white chocolate chai, and strawberry shortcake doughnuts.

Carmel, the newest restaurant from Aziza’s Tal Baum, brings coastal cuisine to Buckhead Village

“It started as a love letter to the coast,” Tal Baum says. “It’s light and airy and welcoming. We want to bring you that sensation of liberation and relaxation [you get] when you’re on the coast.”
Luxury’s big bet on Atlanta

Luxury fashion’s big bet on Atlanta

Recently, Givenchy opened an outpost at Phipps Plaza, the first for the brand in the city. Atlanta-founded label Bstroy debuted its capsule collection at the launch, which was attended by boldface names in entertainment, fashion, and culture such as Lil Yachty and Claire Sulmers. Says president and chief executive officer Renaud de Lesquen, “Opening in Phipps Plaza was a natural step forward for Givenchy. Atlanta is among the most vibrant metropolitan areas in America, and the House resonates particularly well with this diverse, creative, and dynamic market.” De Lesquen saw the opportunity many others see: All eyes are on Atlanta as a strategic setting for the evolution of a fashion brand.

Atlanta’s Lego Discovery Center reopens with new attractions—what to know before you go

After 10 years on the third floor of Phipps Plaza, the LEGO Discovery Center shut its doors for renovation in September 2022. Today, it reopens with four new activities, plus additional reinvigorated areas. The $5 million-dollar renovation covers more than 35,000 square feet and 10 zones ranging from building areas to a 4-D theater.
Mend Coffee Buckhead

Mend Coffee & Goods aims to create an accessible community space for people with disabilities

Mend Coffee & Goods is designed to be a place for the inter-ability community to convene, work, and socialize. It comes from Jay and Katherine Wolf, the founders of disability nonprofit Hope Heals, and will serve Opo coffee drinks—think espresso, drip, nitro, cold brew lattes—and kombucha on tap, plus breakfast and pastries.
Bagley Park name restored Frankie Allen Park Buckhead

Bagley Park is a monument to Buckhead’s historic Black communities—and a reminder of the racism that drove them out

In 1980, Bagely Park was renamed as Frankie Allen Park for a beloved Buckhead Baseball umpire. No one told the family of William Bagely, a leader in the Black community that lived on and was ultimately forced out of the land where the park stands. Last year, Bagley's granddaughter Elon Osby and the Buckhead Heritage Society helped restore Bagley's name to the park and remind residents of the area's history.
Roshambo

The verdict on 4 new Atlanta restaurants: Roshambo, Kamayan ATL, TKO, and Corner Slice

The American diner reimagined in Buckhead, Filipino fare on Buford Highway, Korean-American street food in EAV, and Detroit-style pizza in Oakhurst.
Local Three’s iconic brunch buffet is back

Local Three’s beloved brunch buffet is back

In pre-pandemic times, the Buckhead restaurant’s brunch was iconic, known for laying out a fabulous spread of dishes in the kitchen itself, allowing guests to wind through and see where the magic happens (and take in the charming knickknacks the adorn the space). When the pandemic began, the buffet brunch ended, and Local Three switched to an à la carte menu. It just wasn’t the same.

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