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Market Special: Simple soup with a lush touch

My capacity for rich foods is almost limitless. But after a full week of nearly nonstop indulgence, even I am starting to crave a wholesome meal. The great thing about this recipe for winter squash soup from Seth Freedman, East Atlanta Village Farmers Market’s resident chef, is that it’s adaptable to both luscious and light moods.ence, even I am starting to crave a wholesome meal. The great thing about this recipe for winter squash soup from Seth Freedman, East Atlanta Village Farmers Market’s resident chef, is that it’s adaptable to both luscious and light moods.

Butternut Squash and Pear Soup

Autumn is the time for both winter squash and pears, and the two pair nicely in a soothing soup with just a touch of sweetness. You can substitute acorn or the local "African" squash (available in farmers markets) for the butternut squash.

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