Tag: Chick-fil-A
6 questions with Big Chicken author Maryn McKenna
"The big question for chicken—and for any meat that goes antibiotic-free—is a question that faces all of food production: Is better, safer food going to be something that only well-off people can afford? That hangs over all of these transformations of food systems," Maryn McKenna says.
Consumers want antibiotic-free chicken. Can companies and farmers afford it?
Antibiotics don’t just fight infections; they also fatten chickens. In an excerpt from her new book, Big Chicken, Atlanta journalist Maryn McKenna explores how consumer demand is forcing huge companies, such as Perdue and Chick-fil-A, to go antibiotic-free.
This is what you’ll find at Avalon’s new expansion
Two and a half years after it first opened, Alpharetta's Avalon development will double in size with the grand opening of its next phase, Boulevard East, on April 13.
5 dishes to try at the new Mercedes-Benz Stadium
Curious what will be served at the new Mercedes-Benz Stadium? We previewed the corn dogs, burgers, doughnuts, and even a kale salad that fans will find at concessions stands.
Antico, Fox Bros., Iberian Pig among the restaurants coming to Mercedes-Benz Stadium
When Mercedes-Benz stadium opens next year, fans headed to Falcons and Atlanta United games can grab a slice of Antico pizza mid-game, feast on a Fox Bros. Bar-B-Q sandwich, or snack on a classic Varsity hot dog.
The offbeat Chick-fil-A concept restaurants you’ve never heard of
Until just recently I had no clue that Chick-fil-A owns two concept restaurants that serve completely different fare: Truett’s Pizza Cafe and Truett’s Luau. The family-style pizza joint and the Hawaiian-themed establishment (Chick-fil-Aloha, everybody!) are both in Fayetteville, both closed on Sundays, and both late-in-life pet projects of the entrepreneurial company founder.
Atlanta Must Reads for the Week: Grady’s mental health crisis, Chick-fil-A’s wildly popular app, and an ex-NFLer turned Carter Center intern
The best stories each week about Atlanta, from Atlanta-based writers, and beyond.
What’s it like working 24 hours at Chick-fil-A?
Bon Appétit's Andrew Knowlton worked a 24-hour shift at the Chick-fil-A Hapeville Dwarf House last November. Right as his shift ended, he sat down with us to talk about his experience.
Stacking up the Celebration Bowl and the Peach Bowl
Christmas comes twice for Atlanta college football fans when the Georgia Dome hosts two bowl games: the annual New Year’s Eve Peach Bowl and first-ever Celebration Bowl, a matchup between the respective champions of the Mid-Eastern Athletic Conference and the Southwestern Athletic Conference. Here’s how the two games go head-to-head.
Just how much of a college football fanatic are you?
Informing either a Georgia Dawg or a doctor, “I bleed white and gold,” will likely cause sincere concern. Both will question your health. One will question your sanity . . . but only because when it comes to college sports, team loyalty runs deep.