Tag: Christian Castillo
Bright pink ruby chocolate is hitting Atlanta’s dessert menus
Heralded by Belgian chocolate manufacturer Callebaut as the world’s fourth chocolate, the rose-colored confection has a strong chance of becoming the next viral ingredient filling Instagram feeds. It's already on Atlanta dessert menus.
Rising-Star Chef: Christian Castillo
Atlas is one of a small handful of restaurants that still employ a full-time pastry chef, and it has struck gold with Castillo.