Tag: Craft Izakaya

Japanese menus can be hard to navigate. If you haven’t sufficiently committed to memory the looks and tastes of different nigiri and sushi offerings, you might resort to the cowardly California roll. Craft Izakaya is here to help take some of the mystery out of ordering.

Krog Street Market has found a champion in this Japanese izakaya that pulses with inspired cooking and clubby music.

Prohibition's former head bartender, Thomas McGuire, will be Nate Shuman’s second barkeep in command at Craft Izakaya, the sushi and yakitori spot in Krog Street Market. General manager Richard Tang says the three of them will create a playful beverage list that explores the molecular side of drinks and includes Asian spices and herbs.