Tag: doughnuts
Hell Yeah Gluten Free: Alejandra Luaces wants to change your perception of a gluten-free bakery
Operating under a cottage food license, Luaces makes cakes, doughnuts, turnovers, and more out of her own home. She relies on seasonal ingredients from local farmers to create eye-catching, gluten-free pastries that come in unique flavors—think turmeric-infused golden milk doughnuts and peach tarts with a pecan-hyssop (an herb in the mint family) crust and hyssop meringue.
The story behind Five Daughters Bakery is as sweet as its doughnuts
In just a few years, Five Daughters Bakery's increasing popularity has led to several locations across the South, with the most recent debuting at Atlanta's Ponce City Market.
Fashioned + Fried puts a modern twist on old-fashioned doughnuts
Walk into Roswell’s Land of a Thousand Hills coffee shop on a Friday morning and you’re likely to catch a glimpse of some particularly eye-catching doughnuts from Fashioned + Fried.
Next to an East Cobb gas station, Marietta Donuts serves up fresh yeast doughnuts and apple fritters
There’s almost no signage for the cozy East Cobb doughnut shop—blink and you might miss it. But every day at 5:00 a.m., Sokcheat Heng and Sophal Chhim hit the kitchen to begin making their from-scratch doughnuts in classic varieties like sour cream and crumb cake, along with seasonal flavors like pumpkin.
You need to try the hot, fresh cake doughnuts at Duck Donuts
Don't be deterred by the fact that this Atlanta newcomer is a national franchise. The hot, made-to-order cake doughnuts are delightful.
24-hour doughnuts: Sublime
Just like the original location near Georgia Tech, the new Briarcliff Road outpost of local doughnut brand Sublime is open 24/7. Somehow, though, the bright lights and ice cream parlor vibe feel more conducive to satisfying late-night cravings.
Sublime Doughnuts wants to know: “Will it Doughnut?”
In a new YouTube video series, Sublime Doughnuts owner Kamal Grant spins a wheel of doughnut destiny that features a wide variety of ingredients such as Hot Cheetos, roses, guacamole, Starburst candy, and fried chicken. Then he creates the doughnut on camera and taste tests it.
Doughnuts: Sarah Donuts
You could spend $4 on a doughnut that seems decorated just for Instagram. But if you’re judging on taste alone, this 12-year-old north metro chain takes the cake.
The quiet dominance of Sarah Donuts
If you think lovingly crafted, Instagram-worthy doughnuts are fairly new to Atlanta, think again. Foodies in the know have been getting made-from-scratch doughnuts for more than a decade from Sarah Donuts.
Bon Glaze opens a doughnut window in Buckhead
The new Buckhead store in Powers Ferry Square has a handy-dandy window you can walk up to and buy whichever doughnut from the massive menu tickles your fancy.