Tag: Epicurean Atlanta
Stay & Eat: 3 new, outstanding hotel restaurants around the Southeast
The terrace-level restaurant in Midtown’s swank Epicurean Hotel serves creative dishes like hay-smoked rack of lamb and king trumpet oyster mushrooms with cherry confit.
The verdict on 4 new Atlanta restaurants: Reverence, Biggerstaff Brewing, Big Boss Chinese, and Tre Vele
A kaleidoscope of flavors at Reverence, which anchors Midtown’s new “culinary” hotel. Plus: Fortify yourself for winter at a Polish pop-up.
Culinary tourism hits a high with the Epicurean Atlanta hotel, now open in Midtown
Featuring three restaurants, themed accommodations, and a 2,000-square-foot theater designed for Food Network-style cooking classes, the hotel targets anyone with a refined palate—be it tourists or locals.
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