Tag: Eugene and Elizabeth’s
Shop from Linton Hopkins’s pantry at the Buttery’s new retail location
Thirty cheeses, 15 types of ham, five varieties of bacon, four kinds of butter, fresh shrimp stock, pastas from the White Bull, and fresh sandwiches and salads. These are just a sampling of the items available from a new market located behind Nakato off Cheshire Bridge Road.
Linton and Gina Hopkins unveil their next project: the Buttery ATL marketplace
The online marketplace will initially feature 160 food products, from raw ingredients to fully prepared meals.
10 ways to help restaurants survive COVID-19
Restaurants are scrappy and innovative—and overwhelmed. It’s going to take all of us pitching in to help them rebound.
Restaurant Eugene replacement Eugene and Elizabeth’s is on hold
Linton and Gina Hopkins are leaving the Aramore building space they’ve fed Atlantans in for the past 16 years and will instead look for a location that better fits the more laid-back Eugene and Elizabeth's.
The 20 most anticipated Atlanta restaurants of 2020
Welcome to a new decade of Atlanta dining. Here's what we're excited for, including Little Bear, Talat Market, Saito, Rodney Scott's BBQ, Bellsmouth Cafe, and more.
Restaurant Eugene to close this summer, to be replaced by a more casual restaurant
After 15 years, Linton Hopkins's fine-dining staple in Buckhead will close and become a new restaurant, Eugene & Elizabeth's.
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