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A whimsical tasting menu on Ponce, down-to-earth sandwiches on the BeltLine, classy pasta across from the Fox, and a cacophonous brewery on the Westside
Owner Rob Bouton says Field Day will be “a laid back, yet inventive neighborhood patio bar and restaurant.”
Rob Bouton, owner of Charleston’s Queen Street Grocery, has partnered with former Ford Fry employees Hanna Houle and Mike Pitts to open Everyday Market, a grab-and-go market that opened a few weeks ago, and Field Day restaurant, set to open in January, both in Old Fourth Ward.