Tag: Fox Bros. Bar-B-Q
1904 Club gets you inside the East Lake Golf Club house—and up-close with Atlanta chefs like Kevin Gillespie
At $4,000 per five-day membership, the comforts of the PGA TOUR Championship's 1904 Club are for the truly devoted, but members will be treated to unique lunch and dinner options each day from six notable Atlanta chefs: Kevin Gillespie, Chris Hall, DeeDee and Nan Niyomkul, Philippe Haddad, and Kevin Rathbun.
If you don’t exclusively use wood to smoke your meat, is it still true barbecue?
The Campaign for Real Barbecue set out identify barbecue joints that still cook over nothing but hardwood embers and smoke. But they discovered the hunt for true barbecue is more complicated than wood versus gas.
5 recipes from Atlanta’s best barbecue spots. You’re welcome.
We took the best dishes from Atlanta's barbecue restaurants and made you a perfect picnic. Here are recipes for Community Q’s three-cheese mac and cheese, Heirloom Market BBQ’s ribs, Fox Bros. Bar-B-Q's smoked brisket, and more.
4 Atlanta date ideas that go beyond a traditional movie night
From yoga and pho to rock climbing and bagels, here are a few ideas for dates that go a little beyond the literal implications of Netflix and chill.
5 Atlanta events you won’t want to miss: January 31-February 6
Get your wine on at Park Tavern, try Hattie B's hot chicken at Fox Bros., and dance to the rhythm of flamenco at Kavarna.
The Mercedes-Benz of stadium food
Despite the $1.5 billion construction price tag, Mercedes-Benz Stadium is all about “fan-first pricing.” If you love fried chicken, go to Molly B’s Cookhouse. Can’t decide between a snack or a meal? Go to one of four Fox Bros. Bar-B-Q locations.
Where to eat on Thanksgiving 2017 in Atlanta (or get your turkey to-go)
No time to cook? Here are several restaurants open on Thanksgiving Day in Atlanta, and several where you can order turkey and sides to-go before the big meal.
Hurricane Irma evacuees, Atlanta welcomes you with discounts and free deals
As Hurricane Irma—one of the most powerful in history—barrels its way toward the Sunshine State, hundreds of thousands of Floridians are evacuating north, along with coastal Georgians and South Carolinans. Atlanta is putting on its best show of Southern hospitality with these discounts and deals:
Why chef Nick Melvin left Venkman’s
In October 2015, just a month after Venkman's opened its doors to the public, chef Nick Melvin wasn't in the restaurant's kitchen. He was two hours away in a North Georgia rehab facility.
5 Atlanta events you won’t want to miss: May 24-31
From baseball to romantic sunset canoe trips, this week in Atlanta is packed with fun things to do.
