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Homemade Gnocchi

For people who have never tried, making gnocchi seems like the most difficult task in the kitchen. It’s actually quite simple, and making these wonderful pillows of pasta was something I did on Sundays with my...

Sweet Potato Gnocchi with Kale, Sage, and Balsamic Brown Butter

This dish was inspired solely by the straightforward combination of earthy sweet potato with the natural richness of nuts and root vegetables. I use aged balsamic vinegar to showcase the flavor of that intense, marvelously aged Italian product. The sauce of balsamic and brown butter works really well with this rustic dish.

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