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Recipe: James Beard Award winner Dolester Miles’s famous coconut cake

Dolester Miles grew up in Bessemer, Alabama, making Southern layer cakes with her mother and aunt using only a hand mixer. Today, Miles is one of America's best bakers.

Want Food, Will Travel: 8 Southern plates worth the drive—or flight

Would you jet to Miami for a Cuban hamburger? Take a trip to Savannah for foie gras and grits? How about head to Asheville for a whole-hog pulled-pork plate? Some dishes are so remarkable, they’re worth traveling that extra mile—or even hundreds of miles.

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