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Holeman & Finch Public House is finally back, opening at Colony Square on February 9

After being shuttered for more than two years, Holeman & Finch Public House will open at Colony Square on February 9 for dinner. Brunch, lunch, and breakfast will follow in the coming weeks.
The Most Anticipated Atlanta Restaurants of 2022

The most anticipated metro Atlanta restaurants of 2022

Old names, new restaurants; and pop-ups going permanent—those are the major themes of 2022’s most anticipated restaurants. Here's what to keep an eye out for this year.
Most anticipated Atlanta restaurants of 2021

The most anticipated metro Atlanta restaurants of 2021

Atlanta's restaurant scene is a resilient one, and despite the pandemic, many still have plans to open their doors in 2021. Here are a few we're eagerly anticipating.

Shop from Linton Hopkins’s pantry at the Buttery’s new retail location

Thirty cheeses, 15 types of ham, five varieties of bacon, four kinds of butter, fresh shrimp stock, pastas from the White Bull, and fresh sandwiches and salads. These are just a sampling of the items available from a new market located behind Nakato off Cheshire Bridge Road.

12. Holeman and Finch Public House

Founding drink-slinger Greg Best has moved on (to Ticonderoga Club), but the bar that jumpstarted the city’s cocktail craze in 2008—along with the waistcoat-and-tie uniform for barkeeps—is as crazy-busy as ever.
Restaurant Eugene closing Eugene & Elizabeth's

Restaurant Eugene to close this summer, to be replaced by a more casual restaurant

After 15 years, Linton Hopkins's fine-dining staple in Buckhead will close and become a new restaurant, Eugene & Elizabeth's.
H&F Burger expands Suntrust Park Restaurant Eugene new chef

Expansions and new chefs: Big changes coming to Linton Hopkins’s restaurants

H&F Burger is expanding to a new, bigger space at SunTrust Park, Restaurant Eugene has a new chef, and Linton Hopkins is back in the kitchen at Holeman and Finch.

Holeman & Finch Public House gets a total revamp for its 10th anniversary

The revamped space and accompanying food and beverage offerings are designed to create an approachable, unpretentious vibe that draws customers in weekly, restaurateur/chef Linton Hopkins says.

Holeman & Finch once again limiting its burger to 24 per night

Gunshow’s Spencer Gomez is now chef de cuisine at Holeman & Finch Public House, offering a new menu and limiting the availability of the acclaimed burger to 24 per meal service.
Spencer Gomez

Gunshow’s Spencer Gomez heads to Holeman and Finch Public House

“I didn’t necessarily want to leave Gunshow. I knew that Holeman had this availability, and it’s just a really good fit. I’ve done a lot of charcuterie work and meat-focused dining,” says Gomez, who prior to Gunshow worked at the Branded Butcher in Athens.

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