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In just nine short months, Pinky Cole, a former television producer, took Westview's Slutty Vegan from a commercial kitchen to a food truck to a line-forming, celebrity-championed phenomenon. How Instagram played a major role.
Candytopia, a colorful, Instagramable wonderland filled with large candy sculptures and paintings, opened in Buckhead at Lenox Marketplace in February. Before you go, here's what you need to know. (Hint: Bring socks, a fully charged phone, and prepare for confetti.)
When Laquisha and Kariim Smith opened their first gym together in Atlanta, they literally lived there, sleeping on a futon the floor. A decade later, Body by Kariim Fitness boasts dozens of clients and a strong social media following.
Reminiscent of the Museum of Ice Cream and Color Factory concepts in New York and Miami that have flooded many social media feeds, Santa’s Fantastical is divided into themed rooms with interactive components. It opens in Sandy Springs on November 16.
Operating under a cottage food license, Luaces makes cakes, doughnuts, turnovers, and more out of her own home. She relies on seasonal ingredients from local farmers to create eye-catching, gluten-free pastries that come in unique flavors—think turmeric-infused golden milk doughnuts and peach tarts with a pecan-hyssop (an herb in the mint family) crust and hyssop meringue.
But if you want to see the insanely popular art exhibition in Atlanta, there's still hope.
Luisa Hammett began her lifestyle blog Peaches to Pearls while getting her master’s degree in nutrition at Georgia State University. Four years later, she’s a clinical nutritionist at Children’s Healthcare of Atlanta and still runs her site and Instagram account, where she has more than 30,000 followers.