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Atlanta’s Cheese Culture

Sometimes I feel like a walking, talking French cliche. Pessimist? Check. Contrarian? Check. Obsessed with cheese? Check! I can’t remember a time when I didn’t eat cheese, and while I would rather die than drink a sip of milk, I have internalized the sentiment of immortal epicurean Brillat-Savarin that “a meal without cheese is like a beautiful woman with only one eye.”

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