Tag: Jon Novak
Brasserie Margot opens December 9, offering French fare in the Four Seasons Hotel
In 2015, Bar Margot opened at the Four Seasons Hotel Atlanta. Backed by Ford Fry, it attempted to launch a hotel restaurant as a destination for locals, rather than an eatery where out-of-towners dine...
Tiny Lou’s new chefs reinvent the menus at the Hotel Clermont
Jon Novak and Charmain Ware took over in February after the restaurant parted ways with the previous operators, the Indigo Road Hospitality Group, and chef Jeb Aldrich and pastry chef Claudia Martinez. The duo previously worked together at Restaurant 356 at the Porsche Experience Center.
NEWSLETTERS
