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Communion, Kevin Gillespie’s beer garden, opens Friday behind Revival

Just in time for patio season, Kevin Gillespie is opening an outdoor beer garden called Communion. Located in Revival’s backyard in Decatur, it will seat 75 people and serve German beer and wine, as well as punch, alongside pretzels, brats, obatzda (Bavarian beer cheese), and more
James Beard Foundation

Gillespie, Satterfield, and Staplehouse advance to finals for 2016 James Beard Awards

Staplehouse is a finalist for Best New Restaurant, while Satterfield and Gillespie are up for Best Chef: Southeast. This year marks the fourth time that Satterfield has made this category (and Gillespie’s second)

What’s the worst dish Gunshow’s Kevin Gillespie has ever made?

Kevin Gillespie discusses fried chicken, hunting, and the weirdest thing about being on Top Chef.
Georgia cookbooks

Holiday gift idea: 3 cookbooks from Georgia chefs

Steven Satterfield’s Root to Leaf and Hugh Acheson’s The Broad Fork may have garnered most of the attention this year, but don’t miss these three other new giftable titles from Georgia chefs.
Revival Chicken

Review: Revival worships at the altar of butter

Revival is Kevin Gillespie’s re-creation of the food he grew up eating at the table of his grandmother, whom he calls the best cook he’ll ever know, and who specialized in flavor-packed abundance.
Revival

Cornbread: Revival

We’re told that the recipe is bestowed upon only one person in Kevin Gillespie’s family at any given time. The story could be full of lard, but who cares—his cornbread triangles cooked in a cast-iron skillet are pure genius.

Inside Kevin Gillespie’s VIP TomorrowWorld dinner

A rain-soaked, mud-slathered, and at least partially drug-fueled music festival isn't exactly the sort of place you'd expect to find fine dining. But there it was, adjacent to the main stage at TomorrowWorld, the gigantic electronic music festival that took place last weekend on 8,000 acres of farmland in Chattahoochee Hills.

Fresh on the Scene: Revival, Little Trouble, Pea Ridge Kitchen & Bar, and Little Sheep Hot Pot

A look at four newcomers to Atlanta's dining scene: Revival, Little Trouble, Pea Ridge Kitchen & Bar, and Little Sheep Hot Pot, plus an update on Holeman and Finch Public House.

Kevin Gillespie’s Revival opens July 23 in Decatur, accepting reservations soon

Gunshow's Kevin Gillespie is ready to open his take on traditional Southern dining next Thursday. Located in the former Harbour House space at 129 Church Street in Decatur, Revival will serve only dinner at first and will offer...

Breaking down Atlanta’s James Beard Award nominees for 2015

Atlanta scored big on this year’s list of James Beard Award semifinalists with a record number of nominees. Thirteen Atlanta chefs and restaurants made the cut (fourteen, if you count The Grey in Savannah). Finalists will be announced on Tuesday, March 24.

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