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Atlanta restaurants became a source of community during the pandemic

During the pandemic, Atlanta restaurants weren’t a treat—they were a lifeline

The pandemic throttled local restaurants. At the same time, it revealed how much we rely on them, for reasons far beyond sit-down dining.

40 nights, 40 dishes: Our favorite dinners on Buford Highway

Everything from simple take-out to high-end omakase

The 10 best dishes I ate in Atlanta in 2016

Restaurant critic Jennifer Zyman looks back at her favorite dishes of 2016, including brisket from B's Cracklin', Carolina gold rice and vegetables at Spring, and more.
La Mei Zi

Fresh on the Scene: Staplehouse, La Mei Zi, Com Mai, Venkman’s

A first look at four newcomers to Atlanta's restaurant scene: Staplehouse, La Mei Zi, Com Mai, and Venkman's

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